Parmesan Baked Pork Chops

 

Parmesan Baked Pork Chops 😋

Ingredients

✅ 4 boneless pork chops (about 1/2-inch thick)

✅ 1 tablespoon olive oil

✅ 1 cup grated Parmesan cheese

✅ 1 cup Italian bread crumbs

✅ 1 teaspoon garlic powder

✅ 1 teaspoon paprika

✅ 1/2 teaspoon black pepper

✅ 1/2 teaspoon salt

Instructions

1️⃣ Preheat oven to 375°F (190°C). Line a baking sheet with parchment paper or lightly grease it.

2️⃣ Prepare the coating: In a shallow dish, mix Parmesan cheese, Italian bread crumbs, garlic powder, paprika, black pepper, and salt.

3️⃣ Coat the pork chops: Rub both sides of each pork chop with olive oil. Then, press them into the breadcrumb mixture, ensuring they are well coated.

4️⃣ Bake: Place the coated pork chops on the prepared baking sheet and bake for 25-30 minutes, or until the internal temperature reaches 145°F (63°C).

5️⃣ Broil (optional): For a crispy golden top, broil for 2-3 minutes at the end.

6️⃣ Rest & Serve: Let the pork chops rest for 5 minutes before serving.

Enjoy your crispy, cheesy, and juicy Parmesan Baked Pork Chops! 😍🍽️