Cheeseburger Pie Recipe

Cheeseburger Pie Recipe

Ingredients:

1 large onion, chopped (about 1 cup)

1 pound ground beef

½ teaspoon salt

½ teaspoon black pepper

1 tablespoon Worcestershire sauce

1 cup shredded cheddar cheese (or more if desired)

½ cup Bisquick baking mix

1 cup milk

2 eggs

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Instructions:

1. Preheat oven to 400°F (200°C). Grease a 9-inch pie plate or baking dish.

2. Cook beef and onion in a skillet over medium heat until beef is browned and onion is tender. Drain excess fat.

3. Season the beef mixture with salt, pepper, and Worcestershire sauce. Spread evenly in the pie plate.

4. Sprinkle shredded cheese over the beef mixture.

5. Mix Bisquick, milk, and eggs in a medium bowl until well blended. Pour over the beef and cheese in the pie plate.

6. Bake for 25–30 minutes or until a knife inserted in the center comes out clean and the top is golden brown.

7. Let cool slightly, then slice and serve warm.