Cajun Surf and Turf Delight

 

Are You Ready for This Cajun Surf and Turf Delight? 

Ingredients:

   For the Steak:

1 lb steak (ribeye, sirloin, or your favorite cut), sliced into strips

1 tbsp olive oil

1 tbsp Cajun seasoning

2 cloves garlic, minced

Salt and pepper to taste

   For the Shrimp:

1 lb shrimp, peeled and deveined

1 tbsp olive oil

1 tbsp Cajun seasoning

2 cloves garlic, minced

1 tbsp fresh lemon juice

1/4 tsp smoked paprika (optional)

Salt and pepper to taste

   For Serving:

Fresh parsley for garnish

Lemon wedges

Optional: steamed rice, garlic bread, or roasted vegetables

Instructions:

1-For the Steak:

Season the Steak: In a bowl, mix steak strips with olive oil, Cajun seasoning, minced garlic, salt, and pepper until well-coated.

Cook the Steak: Heat a large skillet or grill pan over medium-high heat. Cook the steak strips for 3-4 minutes per side until they reach your desired doneness. Set aside.

2-For the Shrimp:

Season the Shrimp: In another bowl, combine shrimp with olive oil, Cajun seasoning, minced garlic, lemon juice, smoked paprika, salt, and pepper.

Cook the Shrimp: Using the same skillet, add more olive oil if needed. Cook the shrimp for 2-3 minutes per side until pink and opaque. Remove from heat.

3-Assemble the Feast:

Combine and Serve: Arrange the Cajun steak and shrimp on a large platter or individual plates. Garnish with fresh parsley and lemon wedges for added flavor.

Optional Sides: Serve with steamed rice, garlic bread, or roasted vegetables for a complete meal.

Preparation Time: 15 minutes

Cooking Time: 10 minutes

Total Time: 25 minutes

Enjoy this delicious and comforting Cajun Shrimp and Steak Extravaganza! 🦐🥩🔥✨