Cheeseburger French Fry Casserole

Cheeseburger French Fry Casserole Madness

Ingredients:

1 lb ground beef

Salt and pepper, to taste

1 small onion, diced

1 can (10.5 oz) condensed cheddar cheese soup

2 cups shredded cheddar cheese

1 cup shredded mozzarella cheese

1 bag (about 20 oz) frozen French fries

1 tsp garlic powder

1 tsp paprika

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Instructions:

1. Preheat oven to 375°F (190°C). Lightly grease a 9x13-inch baking dish.

2. Brown the beef:

In a large skillet over medium heat, cook the ground beef and diced onion until the beef is browned and the onion is tender. Drain excess grease.

3. Season the meat:

Add garlic powder, paprika, salt, and pepper to taste. Stir well.

4. Mix with cheese soup:

Stir in the cheddar cheese soup until fully combined. Let simmer for 2–3 minutes.

5. Layer the casserole:

Spread the beef mixture evenly into the bottom of the prepared baking dish.

Sprinkle 1½ cups of cheddar cheese over the beef.

Top with an even layer of frozen French fries.

6. Bake:

Place the casserole in the oven and bake uncovered for 35–40 minutes, or until the fries are golden and crispy.

7. Add more cheese:

Sprinkle the remaining cheddar and mozzarella cheese over the fries. Return to the oven and bake for another 5–10 minutes, or until the cheese is melted and bubbly.

8. Serve hot and enjoy your ultimate cheesy, beefy, crispy casserole!