Baked Beans with Bacon

 

Baked Beans with Bacon Recipe 

Ingredients:

4 cups canned baked beans 

6 slices bacon, chopped 

1 small onion, diced 

2 tbsp brown sugar 

1 tbsp mustard

2 tbsp ketchup 

1 tbsp Worcestershire sauce

1/2 tsp black pepper

Optional: 1/4 tsp smoked paprika for extra flavor!

Instructions:

 In a skillet, cook chopped bacon until crispy. Remove and set aside.

 In the same pan, sauté diced onion in bacon grease until soft.

 In a large bowl, mix baked beans, brown sugar, mustard, ketchup, Worcestershire sauce, pepper, and sautéed onions.

 Pour mixture into a baking dish and top with crispy bacon.

 Bake at 350°F (175°C) for 30-35 minutes until bubbly and thick.

Enjoy warm! Perfect side dish or even a meal on its own!