Vanilla Oatmeal Applesauce Bread

Vanilla Oatmeal Applesauce Bread 🍞✨

Moist, spiced, and smells like fall!

📝 Ingredients:

• 1½ cups all-purpose flour
• 1 cup unsweetened applesauce
• ¾ cup granulated sugar
• ½ cup vegetable oil (or melted coconut oil)
• 2 large eggs
• 1 tsp baking soda
• ½ tsp baking powder
• 1 tsp ground cinnamon
• ¼ tsp ground nutmeg
• ¼ tsp ground cloves
• 1 tsp vanilla extract

(Optional: Add ½ cup quick oats or chopped nuts for texture!)

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👩‍🍳 Instructions:

1. Preheat oven to 350°F (175°C). Grease a 9x5-inch loaf pan or line it with parchment paper.
2. In a large bowl, whisk together sugar, oil, eggs, applesauce, and vanilla until smooth.
3. In another bowl, whisk flour, baking soda, baking powder, cinnamon, nutmeg, and cloves.
4. Gradually stir the dry mixture into the wet mixture. Do not overmix.
5. Pour into the prepared pan and smooth the top.
6. Bake for 45–55 minutes, or until a toothpick inserted in the center comes out clean.
7. Cool in pan for 10 minutes, then transfer to a wire rack to cool completely.