sugar free condensed milk

 3-ingredient sugar-free condensed milk recipe — quick, easy, and budget-friendly! 🤤

🌟 Ingredients:

1 cup full-fat milk (or unsweetened almond milk for dairy-free)

2 tbsp unsalted butter (or coconut oil for dairy-free)

1/3 cup sugar-free sweetener (like erythritol, monk fruit, or allulose)

📝 Instructions:

1. Combine: In a small saucepan, add the milk, butter, and sweetener.

2. Heat: Place over medium-low heat, stirring constantly until the sweetener dissolves.

3. Simmer: Reduce heat to low and cook for 30–40 minutes, stirring often, until the mixture thickens and reduces by almost half.

4. Cool: Remove from heat, pour into a jar, and let it cool — it will thicken more as it cools.

💡 Storage Tip: Keep in an airtight jar in the fridge for up to 1 week. Warm slightly before using if it firms up.